April 27, 2021 The Truth About Sugar


In the UK, we are consuming more than double the recommended amount of sugar and while many of us are aware of the serious health risks associated with overconsumption (including obesity, diabetes, heart disease and cancers), do we know where the sweet stuff is hiding? And have we been overwhelmed by misinformation?

Lanserhof at The Arts Club practitioner, Dr Ursula Levine, takes a closer look at what happens when the body absorbs sugar and the dangers of getting addicted. We’re well aware of its presence in processed food, but how much is in the fruit we consume? Or products that are pedalled as healthy, or ‘low sugar’ alternatives? When our body needs energy, it can get this from either sugar or fat, but with both food groups being demonised by mainstream media, it’s important to understand how moderate consumption can play a role in a healthy, balanced diet.

Picture of phone with Lanserhof Newsletter
Stay Up-To-Date


Sign up to the Lanserhof at The Arts Club newsletter to keep up to date with our latest news, events and special offers, as well as health, wellness and fitness tips from our experts.